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Dust With Cocoa

                                                                                                                       

"I have been baking as Dust with Cocoa for just over two years now and I’d say about 90% of what I create uses fresh flowers. I absolutely love using edible flowers on my desserts, they add colour and beauty like nothing else can. I choose to buy these from Nurtured in Norfolk as there is always a wonderful selection that are delivered on time and perfectly fresh." - Dust with Cocoa

Pastry Chef

5th January 2018

Mini Fruit and Nut Pavolovas | Kisses | Mini Brownies | Violas

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Pastry Chef

5th January 2018

Mini Pavolovas | Violas

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Pastry Chef

5th January 2018

Cupcakes | Dianthus | Violas

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Pastry Chef

5th January 2018

Celebration Cake | Roses

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