01362 760760

Tom Clarke

                                                                                                                    

"Here at L’Ortolan we have been using Nurtured in Norfolk for quite few years now and have always been impressed with the quality of the produce. The variety of products is great so you have something for different dishes whether it's a starter, main or dessert and also help with the marriage of flavour together. Their fresh produce visually helps to make a dish look elegant and vibrant." - Tom Clarke (L'Ortolan)

Chef Clarke

23rd May 2018

Goose Liver Parfait | Gingerbread | Rhubarb | Red Vein Sorrel

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Chef Clarke

23rd May 2018

Torched Trout | Horseradish | Cucumber | Nasturtium Leaves

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Chef Clarke

23rd May 2018

Scallop | Cauliflower | Hazelnut | Red Vein Sorrel

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Chef Clarke

23rd May 2018

Trout | Beetroot | Horseradish | Violas | Red Vein Sorrel

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