"My name is Marcin Pomierny, (Known to his mates as Magic). I have worked at The Maids Head Hotel since 2013 and this 2018 will be my 5 yr anniversary as Head Chef. Allan Miller used to be my Head chef (2009) in The Georgian Townhouse, Norwich. A few years later Allan invited me to have a look at what he had been working on and how he created 'Nurtured in Norfolk' and I was greatly impressed with the passion to grow and nurture his business. During an internship at Gordon Ramsay's restaurant (3 michelin stars) I came across a range of Nurturedin Norfolk's produce which i was honoured to be using. When I applied for 'The Chef of the Year'' competition, with Nurtured in Norfolk supporting me throughout and kindly sponsering me with produce which i am always grateful for. I love the products because they are the ornament on the plate but before all complexity of the dish. They are the finishing touch to any creation and the best quality in the UK & Europe. I often use edible leaves, pea shoots and micro herbs. My favourite product would be the Buzz Buttons because it has an irresistible taste and works well with many of flavourings. I also am particularly fond of the Nasturtium Leaf as it has a nice peppery taste which I use for meat dishes. Well Done Nurtured in Norfolk!"